
Drinks and Snacks of Singapore
July 1, 2022 1:12 pm Leave your thoughtsSingapore is uniquely positioned to serve the best of Asian cuisine, regardless of your preferred corner of the continent. The general quality of restaurants – Chinese, Japanese or Malay – is top notch. The local shops are always ready to sell beloved drinks like chu hi (sweetened vodka), varieties of cold (milk) tea, onigiri (sticky rice triangles), cup noodles and many, many more.
Chu hi: vodka with sweet fruit taste Shrimp at a traditional people's street restaurant Laksa, a sweet and spicy local noodle soup Hong Kong egg tart Icy juice on a hot day Cold tea Rooftop bar with a special view Red bean paste dumpling Malay hot pot before Malay hot pot after Gotta have some milky bubble tea Xiao long bao: large pork dumpling Corn from a Japanese food shop The sushi here seems legit Japanese Ippudo ramen, one of the best bowls in the world Mango popsicle Yummy Hokkaido katsu curry (breaded pork with rice) Sushi with Kagoshima wagyu (beef)
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This post was written by rado